On Saturday the ski season is starting. I will pack my suitcase with my grandmas Cross Country skiing outfit (very chic) and “throw myself out in the track”, as we say in Sweden.
Sometimes in between eating and skiing and visits to the Sauna I will also bake. I expect it to be happening in the middle of the night.
Pesko, probably one of the best Departmentstores in the German speaking region, is celebrating the beginning of the season by serving their clients Bread from Bread Exchange, Home made jams and (my favorite, and probably one of the best in the country) Bündnerfleisch from Brügger!
If you happen to be in the area, pop by on Saturday and say hi!