I have been testing all type of ways to make Liege waffles to make sure the recipe for Food and Wine is correct. These 2 are my favs.
1) Black Vanilla
2) Yellow Saffron (the base is from a 200 year old recipe!!!)
From 11 am today you can try them at NoMoreSleep in Mulackstrasse, Berlin.
And THANKS to the Freunde von Freunden team who helped me taste everything!
Ps. There will be Raspberry scones coming up too.
Pss. IF You end up getting one, would you mind telling me what you think? I would love some feedback…